Course details

A luxurious plan with 8 kinds of luxurious meat, including bone-in short ribs and misuji! 15 dishes in total <Premium course>

11800 yen(Tax included)

Drinks are charged separately

  • 15items
  • 2persons-

The restaurant offers a total of 15 dishes, including eight types of meat as the main course, appetizers such as kimchi platters and meat sushi, the ever-popular yukhoe, a final dish, and dessert.This course is recommended for those who want to enjoy Yakiniku Simon to their heart's content.This restaurant is also a great place to dine with important people, such as for introductions, business entertainment, hospitality, and farewell parties.

Course menu

· Heaps of kimuchi

·salad

・Stewed meat

· Meat sushi

・Yukke

・8 types of meat

(Specially selected tongue, top sirloin, rump, rump, specially selected skirt steak, bone-in short ribs, specially selected sirloin)

・Cold noodles or bibimbap

· Today's dessert

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/04/18 update